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Kellogg is committed to providing health care professionals with credible science and research
information relating to nutrition and healthy lifestyles.

Latest News

A High Fibre Intake is Associated with Reduced Risk of Breast Cancer.  Read more

School teacher from Auckland wins a prestigious nutrition award for research on food
literacy education.  Read more

Carbohydrate expert suggests dietary recommendations should encourage both high fibre and
whole grain cereals. Read more

UK study finds sugar in children's diets not linked to behavioural problems. Read more

US study reports added sugar consumption not related to weight, adiposity or BMI in

US children. Read more