Dr. Muriel Moes has some tips to help you achieve a balanced diet.
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Specifically designed with women’s wellness in mind, Special K offers a unique combination of essential nutrients to help support your overall wellbeing!
Special K is celebrating the power of women.
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Start the morning (or anytime, really!) with this playful dish, with surprising textures, bold pops of color and a bit of zing from the passionfruit topping.
Zesty breakfast? Oh, it’s time. Take Special K® Original Cereal, Kellogg’s® Frosties® and milk, then top with pistachios, lemon zest and thyme.
Combining Kellogg’s® Special K® Original with egg, milk, vanilla, banana and maple syrup for a classic breakfast treat? Oui, oui!
Let the warmth of this breakfast crumble comfort you, with its crisp, crunchy topping and aromatic baked pears.
Start with Kellogg’s® Special K® Original, and add leftover roasted butternut pumpkin, kale, coconut milk, toasted coconut and slivered almonds for a hearty and delicious morning.
Enjoy these fulfilling, nutty, golden snack balls with warm cardamom, saffron spices, chia seeds and crunchy cacao nibs.
Who says you always need a bowl for breakfast? Combine Kellogg’s® Special K® Original, coconut milk, cocoa powder, cayenne, honey and coconut chips, and serve in a shot glass.
Treat yourself with some swirl when you combine Kellogg’s® Special K®, Greek yoghurt, sultanas, ground cinnamon & honey.
Delicious mornings await when you take Special K® and combine it with milk, almond butter drizzle and fresh banana slices.
This gluten-free salad is a fantastic dish to enjoy any time of the day. With kale, spinach and broccoli and delicious crunch from green apples and Kellogg’s Gluten Free Special K, this salad is a must try! Recipe courtesy of Meg Hewitt developed specially for the Kellogg’s X Kawa Cereal Café in Sydney.
