search
Breakfast Whip

SERVINGS: 6


kelloggs-breakfast-whip

Breakfast Whip

INGREDIENTS

kelloggs-breakfast-whip

DIRECTIONS

1. Drain apricots.
2. Place all ingredients into an electric blender.
3. Blend at high speed until well combined.
4. Chill. Sprinkle with nutmeg before serving.

Alternatives:425g can prunes, drained and pitted or other fruit of choice, may be substituted for apricot halves.
Tested by The Australian Women's Weekly Test Kitchen.

SERVINGS: 6

SHARE THIS