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Chocolate Crackles®

24 Servings

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Chocolate-Crackles-Featured

Chocolate Crackles®

 

INGREDIENTS

  • 4 cups Kellogg's® Rice Bubbles®
  • 1 cup icing sugar
  • 1 cup desiccated coconut
  • 250g copha®*, chopped
  • 3 Tbsp cocoa
Chocolate-Crackles-Featured

 

DIRECTIONS

1. In a large bowl, mix the Kellogg's® Rice Bubbles®, icing sugar, cocoa & coconut.
2. Slowly melt the copha® in a saucepan over a low heat. Allow to cool slightly. Add to Rice Bubbles mixture, stirring until well combined.
3. Spoon mixture into paper patty cases and refrigerate until firm.

copha®* - Registered trade mark Peerless Foods. *Kremalta in New Zealand.

24 Servings

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