- Recipes
- {CURRENT ITEM}
Corn Flakes Yoghurt & Berry Bowl
INGREDIENTS
- 35g Kellogg's® Corn Flakes
- 200g (3/4 cup) Natural or Vanilla Yoghurt
- 75g (approx. 1/2 cup) blueberries
DIRECTIONS
1. Pour 35g serve of Kellogg's® Corn Flakes cereal into a bowl.
2. Top with Natural or Vanilla Yoghurt and blueberries.
3. Optional: add milk to your liking.